Wednesday, May 2
We started our hunt for a new, favorite coffee shop. Yesterday we spotted a likely candidate and this morning we had a chance to check it out. It’s called, Madal – Beyond Within. It’s a socially responsible company that only buys coffee from select growers. They rotate the coffee they sell based on the best available supply. Our cappuccinos were made with a mild blend that had a good flavor without even a hint of bitterness. We liked it a lot but would have preferred a more robust flavor. The barista was a little busy do we didn’t get a chance to ask about what they were serving. According to their website it is a sweet Columbian coffee with hints of tropical fruits and vanilla We’ll certainly be back but we’re also going to hunt bigger game.
Fully caffeinated we walked down to the Vörösmarty Tér (Vörösmarty Square) where we met the Free Budapest Tour. They offer a number of free tours including several different walking tours of the city’s most famous attractions, a Communist tour and a Jewish Quarter tour. They also offer a paid tour of the “Ruin Pubs”. We intend to do all of them.
The tour took us from the square over to Saint Stephen’s Basilica. It is a Roman Catholic church named in honor of the first King of Hungary who ruled from 975 to 1038. He is also responsible for converting the populace to the Catholic faith.
Afterwards we crossed the Danube River by walking over the Szécheni Bridge, also known as the Chain Bridge. This suspension style bridge was the first permanent bridge across the Danube. It opened in 1849. A path from the bridge leads directly to the base of the hill that Buda Castle rests upon. We didn’t go up to the castle but walked north to the heart of the Castle District where we saw Fisherman’s Bastion and Matthias Church. More details on all of these sights will be forthcoming when we revisit them at our leisure.
We had lunch at a nearby restaurant situated in a beautifully wooded park. We ate Lángos (LAN-gosh), which is a common Hungarian food. It resembles a pizza but the bread part is made from thick, fried dough. The dough is crispy on the outside and chewy on the inside. Ours was covered in a white garlic sauce, sour cream and cheese, which is the classic combination. You can get them with just about any topping but most have the garlic sauce. It was delicious! (Sorry, we forgot to take a picture. We’ll take a picture next time.)
At one point our guide talked about typical Hungarian foods. One person asked about vegetarian options and he chuckled. He remarked, “In Hungary we eat meat with our meat”. He also mentioned a famous pastry shop in the area that had been started by a German family over 150 years ago called Ruszwurm Cukraszda. He said that they had the best pastries “In The Solar System” and specifically recommended the Creme Cake and the Esterhazy Cake. Guess where we went after lunch?
The shop was opened in 1827 and is still operated by the Szamos family. They are of German descent. It’s a charmingly small shop with decorations in the Empire Style of the 1840s. We were lucky to find a table. They had a nice selection of breads, cakes, cookies and ice cream but of course we ordered the two cakes that our guide recommended. They were good but certainly not to the extent we’d been lead to believe. Our rating: average. We’re confident that we can find better elsewhere (at least we hope so).
Since it was getting late and we were a bit tired we decided to tour Fisherman’s Bastion and leave the rest for another day. Fisherman’s Bastion got it’s name because, in the Middle Ages, the Fisherman’s Guild was responsible for defending that side of the castle. The structure seen today was built around 1900 and is one of the most popular tourist attractions in the city. The bastion is a wall complex built in the neo-Gothic style. It has seven towers, which represents the seven Magyar tribes that originally settled the region that became Hungary. It has never been used to defend the city and is one of the best ways to view Pest and the surrounding countryside.
Admission to the bastion cost about $8.00 for the two of us. It seemed a little pricey but you only live once. We’d remembered to bring the long lens for the camera and were able to get some fantastic photos. When we got to the middle of the wall we were forced to exit. We’d seen other people on the other side, how’d they get there? We figured that we could just walk over to the other end, show our tickets and walk back up on the wall. Figuring was never our strong suit.
(Fisherman’s Bastion Looks Like a Fairy Tale Castle)
We found the other end. There was no ticket taker, no restricted admission, no nothing. We just walked right up the staircase and found ourselves on top of the wall. What we did find was a restaurant and a bar. Obviously their customers had to have easy access or else they wouldn’t be able to do business. We followed a number of people through the bar and out to one of the towers where dozens of people were enjoying the view and taking pictures. They hadn’t paid a dime for their experience. We were pretty ticked off. We’d read a number of articles about the site and had just taken a tour of the grounds and had never seen any mention of this “free” side.
After taking a bunch more pictures we headed home. We decided to walk north on the Buda side along the River and cross the Margit Bridge, which was near our apartment. It had been a long day and we were pretty tired but it had been a good day. We made plans to see all of these (and many more) sights in the coming days.
Distance walked: 8.6 miles
Thursday, May 3
We’ve seen many people eating something called a Chimney Cake. You can buy them from little booths that are set up along well walked paths. They’re easy to find – just follow your nose. They make them fresh in those booths and the smell wafts through the air for several blocks. What is a Chimney Cake? It’s a long strip of yeasty dough that’s formed into a hollow cone shape which is then covered in something wonderful. The main choices for toppings are things like chocolate and flavored sugars. Ours was served warm and had been covered in vanilla flavored sugar. The dough was about half an inch think and had the texture of crusty bread. They’re very popular around here. Apparently there is a feud about who invented them. Both the Czechs and the Hungarians claim credit. It’s not our place to judge but whoever invented them was a genius.
(A Chimney Cake Covered in Vanilla Sugar)
On our way to the Parliament building we passed a street that we nicknamed Antique Alley. We found at least a dozen shops right next to one another selling high class antiques of every kind. It was so early that most of the stores were still closed but we made a mental note to return and check them out.
Our quest to get tickets to tour the Parliament building was in vain. Tickets for the day’s tours were already sold out. We bought tickets from their website for the next day. There’s more than one way to skin a cat.
Next we returned to Saint Stephen’s Basilica. Our tour guide had walked us past it the day before but now we were going to go inside and see it for ourselves. The Basilica was named for Hungary’s first king. He reigned from 975 to 1038 and was canonized for converting the country’s population to the Catholic religion. During the canonization process his tomb was opened and they found his right hand to be perfectly preserved so they chopped it off and it’s now on display in the church. He have pictures!
The church was completed in 1905 and stands 96 meters (315 feet) in height. Arpad, a Magyar chief, united the seven tribes in the year 896. Ever since then the number 96 has been important to the Hungarians. Both the parliament building and the basilica stand 96 meters tall and by law no building in Budapest can be taller. The height of the two buildings represent a delicate balance between the Church and the State. Seven is also an important number as it represents the number of Magyar tribes that settled the area (remember the number of towers at Fisherman’s Bastion?) If you like that kind of thing you’ll love this article with fun facts about the country: 25 Fun Facts About Hungary.
The exterior of the church was designed in neo-classical style. The interior is romanesque and is laid out in the pattern of a cross. The decorations are in the early Renaissance style. We also climbed over 300 stairs to get to the viewing platform. It’s probably the best place to take pictures of the Buda side of the river.
(Saint Stephen’s Basilica)
The basilica has a magnificent looking organ. They sponsor paid organ performances at least once a week. They also actively host other types of performances. We bought tickets to see the Mozart Request for tomorrow evening. It will be performed with full orchestra with vocalists from the state opera company. We’re going to have to rename our trip the “Requiem Tour”.
Of course our main goal for the day was the Central Market Hall where we planned to eat lunch. On our way we ran into an interesting confection shop and just couldn’t resist trying some. They featured flavored marzipan covered in all sorts of delicious things. We raised our sugar to abnormal heights by choosing a cherry flavored candy covered in sour cherry as well as a chocolate flavored one covered in Nutella. After that we practically flew down to the market!
Our path took us down a famous road named Vàci Utca (Vàci Street). It’s the most famous pedestrian way in the city and is known for cafes, pubs, clothing stores and all sorts of interesting shops. It stretches over a mile between Vörösmarty Tér and the Central Market Hall. During the communist period it was well known for having many Western items like blue-jeans and Coca-Cola for sale. People from all over the communist world traveled to Budapest to buy these things. Today locals consider it a tourist trap but the street and the shops are very appealing.
Central Market Hall is one of the most famous places in Town. The building was opened just before 1900 and served as one of the main markets. Today it is a popular tourist attraction. The downstairs area still contains a huge number of stalls selling meats, fruits, vegetables and specialty items like caviar and pastries. The upstairs has many souvenir shops and places to buy clothing. We also found a number of stalls where typical Hungarian foods were being sold. As we were tired and hot we opted for a sit-down restaurant named Fakanál. The food was served buffet style. We pushed our trays past too many wonderful looking things and, because it was so hard to choose, ordered three different meals! We had goulash, loaded potatoes and sweet and sour pork ribs.
(Goulash, Loaded Potatoes and Pork Ribs)
In Hungary goulash (goo-yash) is always made with beef. It is very similar to what we would call beef stew only the broth has the consistency of soup. They actually refer to it as a soup; of course ours was seasoned with sweet paprika. The load potatoes consisted of slices of potatoes baked with onions, carrots, tomatoes, cheese and homemade sausage smothered in sour cream. The whole thing was practically swimming in pork fat. The ribs were cooked until they fell apart. The glaze was not too sweet and they were seasoned with just a little hot paprika. We washed it all down with homemade lemonade. Of course we ordered too much food and wound up leaving almost half of it behind, which was a shame because it was all so darn tasty. Next time we go to the market we’re going to try some of the food stands. There were some amazing choices.
While we were eating we were treated to some live music. They had a three piece combo that played gypsy music and popular tunes. The combo consisted of violin, piano and a hammered dulcimer. They were a lot of fun.
The Hungarian State Opera House is one of the most famous houses in Europe. It is reputed to be a magnificent building and the opera company is supposed to be first rate. We’ve been told that the cost for tickets is very reasonable. We’re not sure what they’re definition of reasonable is but we intended to find out.
We walked over to the opera house to find that the building was being renovated and that all performances were being held in another building. The house was still open for tours. We’ll be back on another day to take the tour. We HAVE to see this place. The ticket agent gave us a brochure showing the name of the house where the performances were taking place. We’ll see about getting tickets online.
It had been a full day and we were a bit tired. The weather has been warm and sunny reaching well into the 80s. Fortunately there is a nice breeze coming off of the river and, if you walk on the shady side of the street, it’s very pleasant. On the way home we saw people sitting along the steps leading to the river. They were dangling their feet in the water and watching the river traffic. I suspect we’ll be doing that in the coming days.
Distance walked: 9.0 miles